Posted on April 21, 2008 by Harsha Bennur
Karchi kayi or karchekayi is a typical sweet that we prepare for many festivals. There are two variations – dry and one with wet coconut stuffing. This one has three variations of the dry variety.
Ingredients:
For the outer cover
2 cups maida , 2 Tea spoons veg oil, pinch of salt
For the stuffing
Type I
1 cup powdered sugar, [...]
Filed under: Festivals, Snacks, Sweet Snacks | Tagged: karchekai, khoya | Leave a Comment »
Posted on April 21, 2008 by Harsha Bennur
Makhman puri is Prabha attewaree’s specialty. Every raksha bandhan especially, she’ll make yummy makhmal puris and get them home, tie a rakhi to my daddy and then we all feast on the yummy sweet that literally melts in our mouths!
Ingredients:
For the outer cover
2 cups maida , 2 Tea spoons veg oil, pinch of salt
For the [...]
Filed under: Festivals, Snacks, Sweet Snacks | 2 Comments »
